eve showcases immersive dining experience
eve, a full-service event management, catering and production company, hosted its 'Dine with eve' experience at RSA House on 5 February 2020.
Guests enjoyed an extended reception with a variety of meat and plant-based dishes, which replaced a traditional sit-down meal. They also had the opportunity to personalise their toppings and decorate a white chocolate disk.
Becci Thomson, head of business development, eve, commented: “We are truly excited to be launching eve’s new immersive dining concept to the events industry. This idea takes the dining experience to a personal level where guests have the opportunity to enhance their food as they desire so whether it’s minimalism or maximalism it’s up to them.”